京野菜と創作料理　中家

*The contents may change depending on the season and supply situation.The following is an example.

・A dish that captures the season

・Assorted three-item appetizer

Low temperature tender chicken char siu

Two dishes using seasonal vegetables

・Assortment of 3 kinds of sashimi delivered directly from Maizuru

(Fresh fish delivered daily.It's delicious!)

・Caesar salad with crispy croutons and thick-sliced bacon

・Okayoshi Farm Omi Wagyu Grilled Beef ~Grilled Garlic with Ponzu Sauce~

・Baked potato salad with mayonnaise and cheese

・Nakaya's specialty tomato and cream basil bruschetta

(Uses homemade basil.It's delicious...!)

・Nakaya's special! Kyoto white miso tantanmen

·dessert

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Please feel free to contact us regarding other course contents.

The contents may vary depending on the availability of stock on the day.

Please note.

In addition, we can also adjust the course contents, volume, light dishes, etc., according to customer requests.

We will do our best to accommodate your needs.

Please do not hesitate to consult us.

~For those who have enjoyed the Nakaya course~

To avoid getting bored with the course content,

We accept changes to the content of the same course.

If you are interested, please feel free to speak to our staff.

(Reservations required for banquet courses)

When all the courses have not been completed

As a general rule, we do not accept additional orders for food.

We apologize for any inconvenience.